COURSE INFORMATION
Scheduled Dates: 05 – 09 Feb 2024 | 06 – 10 May 2024 | 05 – 09 Aug 2024 | 04 – 08 Nov 2024
Duration: 1 Week
Customized dates and one-on-one sessions can be organized.
PREAMBLE
One of the attributes of an effective project manager is the ability to "manage to a budget". This is clear challenge for technical professionals who may have little or no budget management training or experience.
This course provides non-financial professionals with the skills, techniques and tools needed to effectively plan and manage project budgets. Building upon the high-level understanding of budgeting developed in the Budgeting Basics course, participant’s learn how to:
TARGET GROUP
Managers and those seeking promotion in the following areas:
• Middle Management
• Operations
• Middle and Back Office
• Financial and Product Control
• Finance Business Partners
• Planning and Budgeting
• Management, Statutory and Regulatory Reporting
• Auditors and Internal Control
• Risk and Compliance Regulators
• Accountants and Consultants
• Graduate and Management Trainees
Principal internal auditors, deputy directors of audit, assistant directors of audit, senior internal auditors and internal auditors I & II.
COURSE OUTLINE
• Macroeconomic analysis and forecasting.
• Revenue forecasting.
• Expenditure forecasting.
• PER.
• PETS.
• Public sector borrowing.
• Aid management.
• Managing fiscal risks.
REGISTRATION AND PAYMENT PROCEDURE
Registration
To register, kindly fill the Seminar Registration Form and send it to us through:
Email: This email address is being protected from spambots. You need JavaScript enabled to view it., This email address is being protected from spambots. You need JavaScript enabled to view it.
Fee Payment Details
Fee is payable by bankers cheque or cash deposit to:
CENTRE FOR PROJECT MANAGEMENT
A/c no. : 01148232519900
Cooperative Bank, City Hall Branch Nairobi.
Swift code (KCOOKENA), Sort code (11035).
TERMS AND CONDITIONS OF PAYMENT
Kenbelt Business Park, First floor,
Old Mombasa Road,
Nairobi, Kenya.
+254 732 880255
+254 705 880255